▻ Bordeaux 2023 – A Preview With Jane Anson
In conversation with Jane Anson
Episode Summary:-
In a short podcast Jane Anson, author of Inside Bordeaux, talks to Sarah Kemp about the weather conditions which formed the 2023 vintage. Jane discusses the difference in yields, the problem mildew caused for some producers and how the weather conditions compare to previous years. As she starts tasting hundreds of wines for her full report which will be published on Thursday 2nd May, she looks at what to expect.
“ “ Just 5 per cent of mildew in a tank and make the difference to the taste”.”
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The verdict is in! Listen in to our final podcast on En Primeur 2024, where after three weeks of tasting Jane Anson delivers her verdict on the vintage.